Pumpkin Chocolate Chip Loaf
Pumpkin Chocolate Chip Loaf
Course:
Dessert
Cuisine:
American
Keyword:
pumpkin chocolate chip loaf
Servings: 1 loaf
Ingredients
- 1 cup pumpkin, canned or cooked and pureed
- 2 eggs
- 1/2 cup oil
- 1 3/4 cups all-purpose flour
- 1/8 tsp baking powder
- 1 tsp baking soda
- 3/4 cup each granulated sugar and packed brown sugar
- 3/4 tsp žsalt
- 1/2 tsp each nutmeg cloves, cinnamon
- 1/3 cup chocolate chips
Instructions
-
Mix pumpkin, eggs and oil.
-
In another bowl, mix dry ingredients together.
-
Add pumpkin mixture to dry ingredients mixture and stir until well combined. Fold in chocolate chips. Spread in well greased loaf pan.
-
Bake in 350 F (175 C) oven for 60 minutes or until an inserted knife comes out clean.
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