Unit Conversion Calculators

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DISTANCE

Meters Inches Feet Yards Miles Nautical
Miles

 
WEIGHT

Kilograms Ounces Pounds troy
Pounds
Stones Short
Tons
Long
Tons

 
VOLUME

Liters
Fluid
Ounces
Quarts
Gallons
Imperial
Gallons
 
TEMPERATURE
° Fahrenheit
° Celsius
Is Equal to:

 

 

Length
1 inch (in.) 2.54 cm
1 foot (ft) 30.48 cm
1 yard (yd) 91.44 centimeters (cm)
1 millimeter (mm) 0.039 in.
1 centimeter (cm) 0.39 in.
1 meter (m) 39.37 inches (in.)

 


Dry Measures
3 teaspoons 1 tablespoon 1/2 ounce 14.3 grams 0.03 pounds
2 tablespoons 1/8 cup 1 ounce 28.3 grams 6 teaspoons
4 tablespoons 1/4 cup 2 ounces 56.7 grams 12 teaspoons
5 1/3 tablespoons 1/3 cup 2.6 ounces 75.6 grams 15.9 teaspoons
8 tablespoons 1/2 cup 4 ounces 113.4 grams 1 stick butter
12 tablespoons 3/4 cup 6 ounces .375 pound 170 grams
32 tablespoons 2 cups 16 ounces 1 pound 453.6 grams
64 tablespoons 4 cups 32 ounces 2 pounds 907 grams

 

Liquid Measures
1 cup 8 fluid ounces 1/2 pint 237 ml
2 cups 16 fluid ounces 1 pint 474 ml
4 cups 32 fluid ounces 1 quart 946 ml
2 pints 32 fluid ounces 1 quart 0.964 liters
4 quarts 128 fluid ounces 1 gallon 3.784 liters
8 quarts one peck 32 cups 16 pints
4 pecks one bushel 128 cups 64 pints
1 gallon 128 fluid ounces 16 cups 4 quarts

 

Temperature
Fahrenheit Celsius
32 degrees 0 degrees
212 degrees 100 degrees
250 degrees 120 degrees
275 degrees 140 degrees
300 degrees 150 degrees
325 degrees 160 degrees
350 degrees 180 degrees
375 degrees 190 degrees
400 degrees 200 degrees
425 degrees 220 degrees
450 degrees 230 degrees
475 degrees 240 degrees
500 degrees 260 degrees

 

Cooking Measures
2 gills = 1 cup
2 cups = 1 pint
2 pints = 1 quart
4 quarts = 1 gallon
16 ounces = 1 pound
8 quarts = 1 peck
4 pecks = 1 bushel
60 drops = 1 teaspoon
4 saltspoons = 1 teaspoon
3 teaspoons = 1 tablespoon
4 tablespoons = 1/4 cup
4 tablespoons = 1 wine-glass
2 tablespoons of butter, sugar, salt = 1 ounce
4 tablespoons of flour = 1 ounce
16 tablespoons = 1 cup
4 cups of flour = 1 pound
2 cups of solid butter = 1 pound
2 cups of granulated sugar = 1 pound
3 cups of corn meal = 1 pound
2 2/3 cups of powdered sugar = 1 pound
2 2/3 cups of brown sugar = 1 pound
2 cups of solid meat = 1 pound
1 cup of shelled almonds = 1/4 pound
1 cup of raisins or currants = 6 ounces
1 cup of cornstarch = 1/4 pound
10 unbroken hen's eggs = 1 pound
Butter, size of an egg = 2 ounces


 



 

 

 

 

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