Let’s make your own Salted Caramel Mocha latte! You can make this diy Starbucks specialty drink in your home in just a minute. That way you can adjust the amount of ingredients to your taste as well as save some money.
This homemade drink uses brewed coffee and my homemade Salted Caramel Sauce mixed with hot milk. You can even froth the milk mixture using your blender or immersion blender. Salted Caramel Mocha is a great alternative to your usual coffee or hot chocolate beverage.
Sit in your armchair with your new favorite drink and a few books. And enjoy!
Salted Caramel Mocha
Servings: 2
Ingredients
- 1 1/2 Tablespoon Salted Caramel Sauce
- 3/4 cup prepared coffee
- 1 Tablespoons cocoa powder
- 1 teaspoon brown sugar or to taste
- 1/2 cup hot milk
Instructions
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Put caramel sauce and cocoa powder in a cup. Pour coffee and milk into cup and stir everything to combine.
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Top with whipped cream, drizzle with salted caramel sauce and sprinkle with some sea salt.
