Quick recipe for chicken in pomegranate and walnut sauce.
Pomegranate Chicken
Pomegranate Chicken - quick recipe for chicken in pomegranate and walnut sauce
Course:
Main Course
Cuisine:
Middle Eastern
Keyword:
pomegranate chicken
Servings: 2
Ingredients
- 2 chicken breast halves, cubed
- 1 Tbsp oil
- 1/4 tsp turmeric
- 1/2 cup sliced onion
- 3/4 cups walnuts, ground
- 2 cups chicken broth
- 1/2 pomegranate, seeded
- 2 Tbsp cup fresh lemon juice
- 2 Tbsp cup sugar, or to taste
- salt, ground black pepper
Instructions
-
In a pan, heat oil and brown chicken cubes. Remove from pan.
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Add onions, walnuts and turmeric onions to the same pan and cook until light brown.
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Add chicken broth, bring to boil, simmer on low for 10 minutes or until onion becomes soft. Add chicken and simmer for another 5 minutes.
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Add pomegranate, lemon juice and sugar and cook for 5 more minutes.
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Season with salt and black pepper. Serve with rice.
