To make this Homemade Caramel Sauce, you will only need three simple ingredients: sugar, butter, and heavy whipping cream. It is very easy to prepare and you need only to be careful not to burn the sugar. Use this sauce to top cheesecake, ice cream, bread pudding and other delicious desserts. No need to go to the store any more.
Homemade Caramel Sauce - you need only three simple ingredients to prepare it at ahome
- 1 cup (210 g) sugar
- 6 Tbsp (85 g) butter
- 1/2 cup (120 ml) heavy whipping cream
Heat sugar on moderately high heat in a heavy-bottomed 3-quart saucepan. Stir with a wooden spoon.
As soon as all of the sugar crystals have melted and the liquid sugar is dark amber in color, add the butter to the pan and whisk until the butter has melted.
Take the pan off the heat and slowly add the cream. Whisk until caramel sauce is smooth.
Recipe from Simplyrecipes.