Pizza Dough Without Yeast
Pizza Dough Without Yeast - Ingredients: 2 1/2 cups all purpose flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon salt, 4 tablespoons butter, 1 cup milk
Course:
Side Dish
Cuisine:
Italian
Keyword:
pizza dough without yeast
Servings: 4 pizzas (8-inch)
Ingredients
- 2 1/2 cups all purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 4 tablespoons butter
- 1 – 1 1/2 cup milk
Instructions
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Sift together flour, baking powder and salt.
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Add water and butter. Mix to combine. (You can use food processor)
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Turn the dough on a well floured surface. Knead the dough until it is elastic and smooth. Divide into 4 balls. Roll each ball with a rolling pin.
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Place the dough on pizza pan and cover with toppings. Bake for 10 to 15 minutes.
Related recipes: No Yeast Pizza Dough, Pizza Dough With Yeast, Thin Crust Pizza Dough