Croatian Recipe for Stuffed Bell Pepper with Ground Beef and Rice
Croatian Recipe for Stuffed Bell Pepper with Ground Beef and Rice
Course:
Main Course
Cuisine:
American
Keyword:
stuffed bell pepper with ground beef and rice
Servings: 10
Author: Kitchen Nostalgia
Ingredients
10large bell peppers
500g(1 lb 2 oz) ground beef,or mixed meat
1onion,finely chopped
2clovesgarlic,minced
1egg
2Tbsprice
1/2l(2 cups) tomato sauce
4Tbspflour
4Tbspoil
salt,pepper
Instructions
Clean out the peppers.
Combine ground beef, onion, garlic, egg, rice, salt and pepper. Stuff the peppers with the mixture.
Make a roux: heat oil in heavy pot. When oil is hot, gradually add flour, stirring constantly. Cook for 2 minutes.
Place stuffed bell peppers in a pot. Pour tomato sauce over the stuffed peppers. Cover and cook on low heat around 1 hour. When peppers are soft and meat is done, add the roux to the tomato sauce. Let boil for few minutes.