Healthy Pita Bread Chips - easily made in just 10 minutes.
healthy pita bread chips
healthy pita breads
about 1/4 extra virgin olive oil
OPTIONAL SEASONING: salt, ground black pepper,
red pepper flakes, chopped rosemary leaves, garlic powder, sesame seed, Parmesan cheese
Brush the top of a pita breads with olive oil and sprinkle with salt, ground black pepper and other seasonings of your choice.
Cut the pita in eight wedges, and place them on the oiled baking sheet. Let the pita chips bake for about 10 minutes, depending on the thickness of pita bread, or until chips are golden brown and crisp. Be careful not the burn the chips.