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Healthy Bisquick Pancakes
Cook Time
5 mins
 
Healthy Bisquick Pancakes - fluffy breakfast in no time.
Course: Breakfast
Cuisine: American
Keyword: healthy bisquick pancakes
Servings: 8 pancakes
Author: dieTTaste
Ingredients
  • 1 cup Healthy Bisquick Mix
  • 1 tsp vanilla
  • 1 1/2 milk of choice
  • 1 Tbsp sugar or other sweetener
  • OPTIONAL:
  • 1 Tbsp ground flax seed + 3 Tbsp water
  • 1 egg for non vegans
  • 1/2 mashed banana
  • a dash of cinnamon
  • 1 Tbsp lemon juice
  • 1 tsp baking powder
Instructions
  1. If using flax seed, mix it with 3 Tbsp water in a small bowl and let stand for few minutes.
  2. Combine all other ingredients in a bowl, add ground flax seed mixture.
  3. Stir just to combine.
  4. Heat a pan or a griddle to medium high heat. Spoon 1/4 cup batter onto lightly oiled griddle for each pancake.
  5. Cook pancakes on first side until bubbles appear and edges appear dry, flip and cook for about 2 minutes or until golden.