How to Make APPLE FRITTERS
Prep Time
10 mins
Cook Time
6 mins
Total Time
16 mins
Apple Fritters - learn how to make easy homemade apple fritters from scratch.
Course:
Dessert
Cuisine:
American
Keyword:
apple fritters
Servings: 2
Ingredients
- 200 ml (3/4 cup + 2 Tbsp) milk
- 1 egg
- 2 tsp vanilla extract
- 1 tsp rum
- 7 Tbsp all-purpose flour
- 1 tsp baking powder
- a pinch of salt
- a pinch of lemon zest
- 2 large (or 3 medium) apples, peeled, cored, cut into 1/2-inch rings
- 2 cups oil for frying
- powdered sugar and cinnamon for dusting
Instructions
-
Whisk milk wit egg, vanilla and rum. Add flour, baking powder, salt and lemon zest.
-
Pat dry apple rings with paper towel. Dip into batter and fry until golden brown, or about 3 minutes on each side. Drain on baking sheet lined with paper towels.
-
Sprinkle with powdered sugar and cinnamon and serve immediately.