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Buffalo Chicken Dip
Servings: 4 cups dip
  • 8 oz . cream cheese softened, 220 g
  • 1/2 cup ranch salad dressing
  • 1/2 cup red hot pepper sauce or buffalo wing sauce
  • 1/2 cup mozzarella cheese shredded
  • 25 oz cooked chicken breast chunks 700 g
  1. Combine all ingreadients and stir until smooth. Put into deep baking dish.
  2. Bake in 350°F preheated oven for 20 minutes or until mixture is heated through. Serve with crackers or vegetables.