Go Back
Pumpkin Chocolate Chip Loaf

Pumpkin Chocolate Chip Loaf

Course: Dessert
Cuisine: American
Keyword: pumpkin chocolate chip loaf
Servings: 1 loaf
Author: KitchenNostalgia
Ingredients
  • 1 cup pumpkin, canned or cooked and pureed
  • 2 eggs
  • 1/2 cup oil
  • 1 3/4 cups all-purpose flour
  • 1/8 tsp baking powder
  • 1 tsp baking soda
  • 3/4 cup each granulated sugar and packed brown sugar
  • 3/4 tsp žsalt
  • 1/2 tsp each nutmeg cloves, cinnamon
  • 1/3 cup chocolate chips
Instructions
  1. Mix pumpkin, eggs and oil.
  2. In another bowl, mix dry ingredients together.
  3. Add pumpkin mixture to dry ingredients mixture and stir until well combined. Fold in chocolate chips. Spread in well greased loaf pan.
  4. Bake in 350 F (175 C) oven for 60 minutes or until an inserted knife comes out clean.