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Avocado Pesto Pasta
Avocado Pesto Pasta
Course: Main Course
Cuisine: American
Keyword: avocado pesto pasta
Author: dieTTaste
Ingredients
  • 1/2 lb pasta of your choice
  • 1 avocado, ripe
  • 1 tablespoon prepared pesto
  • juice of 1/2 lemon
  • 2 tablespoons extra virgin olive oil
  • salt black pepper
Instructions
  1. Cook the pasta according to the package directions.
  2. Place avocado flesh together with all of the other ingredients in a food processor.
  3. Drain the pasta. Toss with the sauce and serve immediately. Serve with grated parmesan cheese (optional).