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Easy Pumpkin Soup
Cook Time
15
mins
Easy Pumpkin Soup
Course:
Soup
Cuisine:
American
Keyword:
pumpkin soup
Servings
:
4
- 6
Ingredients
3
cups
pumpkin puree
2
cups
low-sodium chicken stock
1/2
tsp
dry thyme
2
cups
milk, low-fat
1-2
tsp
lemon juice or to taste
a pinch of nutmeg
salt, ground black pepper
Instructions
Combine pumpkin puree, chicken stock and thyme and cook for about 10 minutes.
Add milk, lemon juice and nutmeg. Season with salt and pepper. Boil for one more minute.
Recipe Notes
For richer soup, you can add 1/2 cup heavy cream (optional).